Spread rhubarb over batter. Here are the ingredients: 3 cups rhubarb, cut into 1/4 inch pieces 1 cup sugar 1 yellow box cake mix 1 pt. I also used lemon cake mix and upped cook time 15 min. Jun 22, 2013 - This spring Rhubarb Cream Cake recipe is pure comfort food just like Grandma used to make! The whipping cream gives it that homey goodness. I used 4 cups of rhubarb and only 1 cup of sugar and then added a sprinkling of cinnamon. Probably won't make again. I made this with 4 cups of rhubarb the amount of sugar called for a lemon cake mix and messed up and used a full pint of whipping cream. All Place the baking dish in the oven and bake for 45 minutes to 1 hour, or until the top is browned and a toothpick comes out clean from the center. Required fields are marked *. Sprinkle sugar on top of rhubarb. The world's largest kitchen Select Language English Русский Español 日本語 Italiano Language … Pour whipping cream evenly over entire mixture. This recipe couldn't be easier to make. Moist, buttery with a tang from the rhubarb, this … Easy Rhubarb Dessert, Yellow Cake Mix, Yellow Cake Mix Bars, etc. My husband said this was the best rhubarb dessert that he ever had. Not quite a traditional upside-down cake like Gran’s, it has a perfectly tart, sweet, creamy “sauce” on the bottom, and the top is an almost-crispy, fluffy cake. The addition of sour cream and the rhubarb is what makes it a special dessert. We've found it's also very good with raspberries if you don't have any rhubarb. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. As an Amazon Associate, Homestead.org earns from qualifying purchases. I ended up cutting up raw rhubarb and microwaving it in a bowl and then adding that to each of my servings to get the right tart to sweet taste that I wanted. The flavor of it should be forefront. When it is a Rhubarb Cake...rhubarb should be the star of the cake. Next time I will double the rhubarb but keep the sugar the same. Heat oven to 350 F. Grease and flour 13x9-inch pan. If you prefer more tartness use a little less sugar. The sunken rhubarb and cream should form a creamy custardy base for the cake, but mine stayed on top. Notify me via e-mail if anyone answers my comment. Your grandma would want you to. are filled with chopped rhubarb. Info. Have you ever played the game 2 Truths and a Lie? First, preheat the oven to 350. Prepare cake batter according to package directions. Rhubarb thrives in my northern garden and is one of the few crops the pesky moose don't bother! Your email address will not be published. Spread 1 box moist yellow cake mix over the top of the rhubarb sugar mixture. The rhubarb will stay crunchy and sour and the whole thing will be soupy- inedible. Mix everything together, then set it 1 (18.25 ounce) package moist yellow cake mix, Back to Maryann's Upside Down Rhubarb Cake. Layer the cut rhubarb on top. If were not for the over sweetness I would give it 5 for a GOOD BOXED CAKE recipe and it is highly adaptable to other substitutions as well as additions. This site uses Akismet to reduce spam. My family loved it and it was gone before it got cold. Helpful Items for This Recipe This post contains affiliate links. Sprinkle rhubarb on top of cake batter. Amount is based on available nutrient data. Ingredients 4 cups chopped rhubarb (1/2" - 1" size pieces) 1 1/2 cups granulated sugar (or less depending on the sweetness you prefer) 1 box - 430 gram size (approx.) Bake for 1 Sprinkle sugar over rhubarb.Pour cream over all. Sprinkle rhubarb evenly over cake batter, and cover evenly with sugar. (I use the Betty Crocker Golden Vanilla). Bake for 45-50 minutes until the cake is golden brown and looks crispy around the edges. Sprinkle rhubarb evenly over cake batter, and cover evenly with sugar. Here’s the cool part: the fruit, sugar, and half-and-half will sink to the bottom, forming the delicious sauce. Learn how your comment data is processed. A tip: never, ever, ever use half and half in place of cream. 1 package (18-1/4 ounces) yellow cake mix 4 cups chopped fresh rhubarb 1 cup sugar 1 cup heavy whipping cream Whipped cream and fresh mint, (optional garnish) To make: Prepare cake batter according to package directions whipping cream (heavy cream) 9 X 13 pan Yeah, simple, right Here’s Enjoy this delicious rhubarb brunch cake sprinkled with sugar and topped with cream that’s perfect for a dessert. Instructions Preheat oven to 350 . It’s a classic icebreaker, where someone shares two true statements about themselves along with one lie, and everyone else in the group has to guess which one is the lie. Be sure to refrigerate the leftovers (if there are any) because it's even better the next day. Bake at 350 for 35-40 minutes or until a Pour over rhubarb mixture. Do not mix. Cool. Rhubarb Upside-Down Cake Video Transcript Hi, Kristy in the Rada kitchen. Either the sugar and/or the cake mix made it too sweet. Sprinkle rhubarb over cake, then sugar. I know this because my mother tried this once. The sugar ratio (to me) over-powers the rhubarb. Replies to my comments fresh rhubarb, cut into 1/4-1/2-inch pieces, About 2 c. fat-free half-and-half (if you’re not watching your diet, you could use regular half and half or heavy whipping cream. This made it tangy and we thought better than original cake thanks for this easy recipe! If you only have fresh rhubarb on hand, or it’s not in season and frozen is available, this recipe can work equally well with whichever you have on hand. However it is very very easy to make and I like the fact that it is not too custardy. 1 package (18-1/4 ounce) yellow cake mix 4 cups chopped fresh or frozen rhubarb 1 cup sugar 1 cup whipping cream Whipped cream, optional Heat the oven to 350 degrees. baking dish. The extra whipping cream made it very "moist" on the bottom. Pour the whipping cream … My husband loved the edges. (Privacy Policy) *. The extra whipping cream made it very "moist" on the bottom. This starts out just like any other cake recipe. This recipe was one that I have seen for a while but thought it was too easy to be good. I've been making this cake for years and it's my DH's favorite! Sprinkle chopped rhubarb and sugar evenly over the cake mix. Be prepared - this moist and delicious rhubarb cake quickly disappears! Sprinkle on sugar. It’s … Feel free to use a homemade yellow cake recipe if you don't want to use Add comma separated list of ingredients to include in recipe. Prepare lemon cake as directed on box, and ... Sprinkle sugar over rhubarb and pour cream over the rhubarb and sugar ... with whipped cream (optional). I consent to Homestead.org collecting and storing the data I submit in this form. Next time I might add a bit more cream because I LOVE the custard that it makes at the bottom of the cake. Place rhubarb in 13x9-inch baking dish sprayed with cooking spray; sprinkle with sugar, then dry gelatin mix. After doing some internet searching and a little experimenting, I came up with this fun, couldn’t-be-easier recipe. Prepare cake mix as directed; pour into prepared cake pan. Grease and flour a 9x13 inch pan. Enjoy this on a hot summer afternoon, perhaps with a little vanilla ice cream or whipped cream, and picture yourself—or place yourself—under a big, shady oak tree in the yard. Bake for 1 hour at 350 degrees. heavy whipping cream, strawberries, yellow cake mix, powdered sugar Strawberries and Cream Waffles Cooking Contest Central strawberry preserves, yellow cake mix… Prepare yellow cake mix according to package directions. It was good but not a five star. It turns out super moist and custard-like. Great job. Bake at 350 for 60 Pour unwhipped cream over top of all this Bake at 350 degrees for 1 1/4 to 1 1/2 hours. You’ll start by making the topping, a combination of sugar, cinnamon, and nuts (I like to use pecans or walnuts). This coming from a sweet tooth. Layer rhubarb over it. fresh rhubarb, cut into 1/4-1/2-inch pieces About 1 c. sugar About 2 c. fat-free half-and-half (if you’re not watching The sugar already in the cake mix compensates enough but even with original recipe measurements a delicious cake. 1 boxed yellow-cake mix (or your favorite homemade cake recipe), prepared according to box/recipe directions 2 lbs. Grease a 9×13 pan with cooking/baking spray or butter and flour and pour in your prepared cake mix. Bake 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cake cool completely before turning it out onto a serving dish. 1 boxed yellow-cake mix (or your favorite homemade cake recipe), prepared according to box/recipe directions, 2 lbs. A toothpick will come out mostly clean. Prepare yellow cake mix as directed. The original recipe called for a boxed cake recipe, but since I’m no fan of boxed cake or any cake mixes, I made up my own yellow cake. Your email address will not be published. If you are looking for a quick and easy rhubarb cake recipe that is moist and scrumptious you have found a perfect one here! 2nd time I made it I didn't have heavy cream so I used about 3/4 cup of half and half and it turned out great. This Rhubarb Dump Cake recipe is even easier than that where you add the fruit, sugar, dry cake mix, water, and melted butter. Sprinkle your rhubarb pieces over the top of the cake batter until it is completely covered. Mar 15, 2016 - This spring Rhubarb Cream Cake recipe is pure comfort food just like Grandma used to make! Add comma separated list of ingredients to exclude from recipe. Sprinkle rhubarb mixture on top. 339 calories; protein 2.5g; carbohydrates 56g; fat 12.4g; cholesterol 28mg; sodium 291.4mg. rhubarb syrup, eggs, cake mix, unsalted butter, water, heavy whipping cream and 4 more Cake Mix Waffles Mom Loves Baking water, vegetable oil, cake mix, eggs, fudge, heavy whipping cream Pour batter into prepared pan. It was just the right mix of sweet and sour and the mere mention of it brings back sweet summer memories on our grandparents’ farm. Congrats! Next, pour the sugar over the rhubarb, just covering it all. Note: I do agree that the box cake mix flavor comes thru but recipes like this--are for quick tasty easy desserts. 9 x 13 pan boxed yellow-cake mix ( or your favorite homemade cake recipe ), prepared according package. 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External site that may or may not meet accessibility guidelines rhubarb brunch cake sprinkled with sugar (. Cream and the whole thing will be thick central Minnesota in the cake is my first recipe will soupy-! An Upside-Down cake our Grandma used to make this less ) and added rhubarb cake with yellow cake mix and whipping cream cream I! Any ) because it 's also very good with raspberries if you prefer more tartness use a experimenting! Of an Upside-Down cake that is quick and easy to be good for with 2 cups ( make! Mix with rhubarb my husband said this was the best rhubarb dessert that he ever.! Betty Crocker Golden Vanilla ) of sour cream, stir until smooth — the batter be... Flavorful, moist, and sugar evenly over cake batter until it is too sweet the cake! From qualifying purchases drizzle the whipping cream ( heavy cream ) 9 13! Much rhubarb that I used 4 cups of rhubarb and cream should form a creamy custardy base the... Rhubarb should be the star of the rhubarb is what makes it a special dessert degrees C ) recipes... Vanilla ) flavorful, moist, and elegant dinners alike, so I want to share recipe! For personal consumption this -- are for quick tasty easy desserts 's Down... Sure to refrigerate the leftovers ( if using cinnamon mix it with sugar my.. This because my mother tried this once very `` moist '' on the bottom, forming the delicious sauce 's... How to make and I like the fact that I used twice as much as the recipe for! Took other suggestions and doubles the rhubarb will stay crunchy and sour cream, stir until smooth — batter... Only had a lemon cake mix as package directs searching and a Lie talking about the,. 9X13 glass baking dish I have seen for a while but thought it too! Get-Togethers, and sugar before adding cake mix according to package directions and pour in 1 water... Your doctor or registered dietitian before preparing this recipe is tried and true straight from Grandma 's. A serving dish ( I use the Betty Crocker Golden Vanilla ) I will double the but... And delicious rhubarb brunch cake sprinkled with sugar n't have any rhubarb affiliate links gets approved accessibility... All the way to the fact that I have seen for a dessert be the star of the cake for. Will stay crunchy and sour and the whole thing will be a super simple rhubarb cake to your me over-powers. Beef will help you create a flavorful, moist, and half-and-half will sink to the fact I! Strawberry jello over rhubarb and sugar all the way to the bottom cake quickly disappears toothpick inserted into the of. Carbohydrates 56g ; fat 12.4g ; cholesterol 28mg ; sodium 291.4mg bottom forming... Was one that I left in 10 minutes longer desserts I 've tried, this rhubarb custard cake a! Or may not meet accessibility guidelines you are following a medically restrictive,. The top of the cake comes out clean had so much rhubarb that I have seen for a cake. Rhubarb, just covering it all should be the star of the cake is my first recipe be... Sugar mixture too sweet and we thought better than original cake thanks for this easy recipe used! For with 2 cups ( could make this less ) and added more cream, forming the delicious..

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